A few posts back I blogged
about roasting my own coffee.
It was great.
I had some friends over this week
and they concurred it is GREAT coffee.
I have done it 3 times.
I did burn one batch,
but now I have a system in place.
I know what to do and what not to do.
This week I received
a whole assortment of beans.
Different regions ...
different flavor notes.
I fear I may be in a little deep.
I have enough beans to serve Colombia.
However, I like that I can have a
premium tasting coffee
for very little cost.
Also, I made bread pudding for the very first time.
I realize I am old, but I had never tried it.
I had left-over homemade bread,
and cinnamon rolls.
I have tried to resist eating "white stuff"
(I like to torture myself this way.)
and it seemed a shame to throw them out.
Since I am into trying new things-
My friend and I
made homemade laundry soap
this week too.
It was simple and quick.
The recipe produced enough
detergent to do tons of loads.
What am I trying next you ask??
I am not sure...
but don't be surprised if you see me
with noodle flour on my hands,
no zipper in my pants,
driving a horse and buggy.
Amish- it's the new black.